Pine nuts

price: US $26.01
from AliExpress
Grade: AAAAA
is_customized: Yes
Shelf Life: 2YEAR
Packaging: Bag
Item Type: Blended
Weight (kg): 0.250

Product Description

Product Information

Storage: Store in a cool dry place Shelf Life: 365 days Food additives: NO

Packaging: Packaging Packaging Type : Bag Weight (g): 250

Series: pine nuts Whether sugar: NO Place of Origin: China

Flavors: Original taste Whether organic food: No

  • Da Hinggan Mountains in northeast of China,Northeast pine nuts, as the name suggests, its main producing areas in the northeast, and only grow in the Northeast pine nuts are the best food and the most authentic. Meanwhile, the red-pine tree is our country's second-grade level of protection of plants, the best pine nuts come from this,of course, pine nuts are the seeds of pine trees, also known as "pine nuts", "pine child", "Northeast pine child" and so on. Because of the food, fruit outstanding efficacy also known as "Changsheng Guo," "longevity fruit."

  • Northeast pine nuts with a delicious taste and natural light brown appearance, in addition to its rich in fat, protein, carbohydrates, vitamins, unsaturated fatty acids and other essential nutrients daily, it is also a important medicine, regular consumption can exercise the heart, moist skin , prolong life.Northeast Pine is big and plump, sweet flavor,especially,the food and spa value is very high, it is also known as "Changsheng Guo," "longevity fruit." Because of the quality of nutritional value, loved by various consumer groups. It is not only edible, do candy, cakes accessories, but also as a gift to friends, elders and colleagues

products'gowth & selection

  • Because of very tall pine trees, and there are many small thorns on the trees, in order to pick the high-quality pine nuts, professional staffs climb the tree, use various methods to fight off the pine cone

  • Although pine nuts has delicious nutrition, few people know the difficult process of picking and production of pine nuts. In the pine areas spread the "pound pinecone seeds pounds, ten pounds of sweat and a tower," can prove pine picking process is very difficult. Because pine nuts are grown in the ten-meter-high pine trees top, and you can not use any machine, only with artificial climbing picking, not only inefficient, but also extremely arduous and dangerous. Mature pine season each year, in order to timely harvest pine nuts, pine nut pickers will start work early by tree and tree, workers climb ten meters tall pine trees, the pine cone shot down one by one, workers under the tree are responsible for the bagging and shipping.

  • Entire harvesting process is slow, original and full of anxiety, because every year there are people died due to picking pine nuts ,the occurrence of an accident, falling down from the tree, lost their lives. After picking pine nuts down, the production process is a clumsy and old style. After drying pine nuts, hand-screened by large numbers of workers, a grain pine singled out the good, and then opening frying manually opening device, a procedure can not be separated workers industrious hands. So, when you taste the delicious pine nuts, do not waste the little one, because it brings together so many people behind the hard sweat and effort.
Pine Nut Health Benefits
  • Oleic Acid: Pine nuts are an excellent source of monounsaturated fats, like oleic acid. Oleic acid is responsible for lowering LDL “bad†cholesterol levels, improving antioxidant activity, and supporting cardiovascular function.
  • Appetite Suppressant: A paper presented in 2006 at the American Chemical Society discussed the results of pinolenic acid on feelings of hunger. Researchers found that pinolenic acid stimulates the release of hormones that suppress hunger and provide a sense of fullness.
  • Manganese: Pine nuts are a rich source of manganese, an essential mineral that aids our body’s daily functions. Manganese plays a critical role in bone development, calcium absorption, blood sugar regulation, and other metabolic processes.
  • All-Around Health Nut: Pine nuts boast an impressive nutrient profile. They are an excellent source of protein, iron, dietary fiber, phosphorus, beta carotene, and vitamins B, E, & K. Adding a 1-oz. serving of pine nuts to your diet is a great way to enjoy their many health benefits.

  • Pine nuts, sweet. General population can eat, cough,stomach bad, loose stools, biliary serious adverse person should eat less.

Storage Tips As with many nuts, pine nuts have a high oil content that can make them spoil quickly if not properly stored. If you have remaining pine nuts within the first couple weeks of receiving them, they should be stored in the fridge and can be kept for up to 3 months. Pine nuts can also be be stored in the freezer for up to 9 months, and should be first transferred to a plastic bag within an airtight container. Cooking Tips:
  • Pine nuts are commonly heated to intensify their mild nutty flavor. To toast pine nuts in the oven, bake them on a flat tray at 325-degree F for 5-10 minutes, stirring them occasionally to ensure they’re evenly toasted and golden brown.
  • To roast them in a dry skillet, cook the pine nuts over medium-low heat for only a few minutes, until they are lightly browned and be careful that they don’t burn (small nuts heat up quickly)!
  • Roasted pine nuts go well with vegetables, on salads, and in pasta dishes. Pesto sauce is usually made with unheated pine nuts, but roasting the nuts can add a unique and deep nutty flavor.
  • Pine nuts used in baking can be unheated because roasting can overpower other ingredients in sweet recipes. Unroasted pine nuts add a delicate flavor and nutty crunch to cakes, cookies, and other baked goods.

TIpS: 1.One Bag 250 2.the item will be shipped within 18 hours 3.Customer service Facebook:Frances Li 4.the item could be tracked after we shipped the order